Sandra Knecht
– Casa Wabi 2024
Community Project
The project involved researching edible products from the region and adapting tools for their cooking. Making corn noodles from scratch, smoked fish, various sauces, and vegetable blends were part of their exploration. In practice, there was a reinterpretation of local ingredients that was shared with women from the region.
Switzerland
Zurich, 1968
Sandra is an artist who uses cooking, among other things, as a central component of her artistic work. She has exhibited her food happenings, installations, videos, and photographs in various art museums in Switzerland and abroad.
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